This seasonal hummus is bursting with sweet pumpkin, savory spices and herbs, and even a little bit of heat. It's the perfect appetizer for all your fall occasions.
REad moreThis corn and mango salsa is sweet, spicy, fresh, and colorful. It's perfect for summer parties, taco nights, BBQs, and tropical-inspired dinners.
Spicy and flavorful, this Mexican-inspired vegan bean dip is a gameday party winner. It's high in protein and fiber, dairy-free, and low in fat, so it's an appetizer you can feel good about enjoying.
I want to help you eat more veggies and to love doing it. This blog is full of colorful, whole-food, plant-based recipes for you to explore and enjoy.
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SUBSCRIBEThis vegan Waldorf salad riff is a more flavorful, cozier, and healthier version of the classic. It uses roasted Brussels sprouts instead of lettuce and a protein-rich yogurt dressing. Sweet apple, juicy grapes, and crunchy walnuts make it feel nostalgic.
This cozy apple cider donut cake features the nostalgic flavors typically found in donuts at the apple orchard. It's also gluten-free, dairy-free, naturally sweetened, and oil-free, so it's a fall breakfast or dessert you can feel good about enjoying.