These vegan Snickers brownies are made from whole-food ingredients like dates, peanut butter, and dark chocolate. They're fudgy, grain-free, entirely plant-based, and naturally sweetened — the ultimate healthy dessert!
REad moreThis vegan taco pasta is loaded with plant-based protein and all your favorite taco flavors. It's easy, fast, and makes for a great healthy comfort food dinner, especially when finished with all the best taco toppings.
Holiday flavors meet pasta in this unique, colorful fusion dish. This harvest pasta feels special but comes together quickly, so you can have a holiday-worthy meal any night of the week.
I want to help you eat more veggies and to love doing it. This blog is full of colorful, whole-food, plant-based recipes for you to explore and enjoy.
ABOUT MEAre you looking to eat more healthfully, more sustainably, and more vibrantly? Are you excited to adopt the lifestyle that comes with it? Subscribe to my newsletter for plant-filled recipes, seasonal ingredient tips, health and wellness ideas, and thoughts for living a more intentional and holistic life.
SUBSCRIBEBursting with sweet apple cider and cozy chai spices, this party-ready "chaider" rum punch is the perfect cocktail for all your fall and holiday occasions. It's easy to make too!
Bursting with cozy chai spices, these pear bars are a delightful treat (or maybe even breakfast!) all fall and winter long. They're made with nourishing ingredients like fresh pears, whole oats, and nut butter.