Side Dish Veggies

Tropical Sweet Potatoes with Macadamia Dukkah

These roasted tropical sweet potatoes have Hawaiian-inspired flavors, a creamy herb sauce, and a very unique macadamia dukkah topping. They're a major upgrade to classic, boring, sugary sweet potato dishes.

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Featured Seasonal Pairing: Thanksgiving Cocktails

Creative Cocktails

Cranberry Orange Ginger Rum Punch

Inspired by the flavors in cranberry sauce, this festive rum punch features tart cranberry juice, sweet orange juice, and spicy ginger. It's the perfect cocktail for all your holiday get-togethers. Just look at those beautiful layers!

Creative Cocktails

Chaider (Chai + Cider) Rum Punch

Bursting with sweet apple cider and cozy chai spices, this party-ready "chaider" rum punch is the perfect cocktail for all your fall and holiday occasions. It's easy to make too!

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Aloha, I'm Lee
I'm SO GLAD You're Here

I want to help you eat more veggies and to love doing it. This blog is full of colorful, whole-food, plant-based recipes for you to explore and enjoy.

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Healthier Thanksgiving Appetizers and Sides

Seasonal Ingredient Showcase: Wild Rice

Vegan Main Courses

Wild Rice, Macadamia, and Fall Fruit Stuffing

Filled with festive harvest flavors, this holiday-appropriate stuffing is much better for the body than a traditional stuffing. It features chewy wild rice, crunchy macadamias, sweet seasonal fruits, and aromatic fall herbs. Make this hearty dish for Thanksgiving or even all fall long!

Vegan Main Courses

Vegan Wild Rice Stuffed Delicata Squash

This stuffed delicata squash is bursting with chewy wild rice, crunchy walnuts, juicy seasonal fruits, and lots of fragrant herbs for an unforgettable holiday centerpiece. It's a festive vegan main course that celebrates fall produce in all its glory.

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